Lunch menu: 12-3pm
Great food, awesome views and a wide range of choices. That’s exactly what you’re getting when you join us for lunch at The Weir. Where possible, everything you see on our menu options are made with ingredients sourced from a range of the best local suppliers.
With crusty bread.
- Vegetarian
- Vegan
Mixed leaf with a basil oil dressing.
- Vegetarian
- Vegan
Caesar salad topped with chicken.
Choose from white or granary bread, a baguette (supplement £1) or a jacket potato (supplement £2)
- Vegetarian
- Vegan
Cheddar cheese, bacon, gherkins.
Cheddar cheese, gherkins.
Pesto, coleslaw.
- Vegetarian
Vegan cheddar, gherkins.
- Vegetarian
- Vegan
Chips & peas.
Chips & peas.
Two free range eggs & chunky chips.
9-inch Tuscan style cheese pizza.
Mussels, prawns, onion, peppers, crispy seaweed.
Farmer Dan’s spiced Whalesborough beef, chillies, tomato, onion, peppers.
Onion. tomato, peppers, sweetcorn, mushrooms.
Ham, pineapple, sweetcorn, onions.
- Vegetarian
Two scoops of ice cream, marshmallows, whipped cream, strawberry sauce & sprinkles.
- Vegetarian
- Vegetarian
- Vegetarian
- Vegetarian