Opening Times
  • There's no Grill and chill on Friday 14th June, but we'll see you at the next one on Friday 21st June!
Opening Times

THE DAY GRAZING MENU
Daily: 12pm-3pm

Creative and local food, awesome views and a wide range of choices. That’s exactly what you’re getting when you join us for lunch at The Weir. Where possible, everything you see on our menu options are made with ingredients sourced from a range of the best local suppliers.

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Bits & Bobs:
Iberico ham croquette, bacon jam, pork popcorn:
  • Low Gluten
£7.00
roast carrot & garlic hummus, vegan feta, sourdough crackers:
  • Vegetarian
£7.00
crispy salt & pepper squid, chilli syrup, pickled ginger:
£9.00
smoked salamanca olives:
  • Vegetarian
£5.00
cornish cured meat tapas:

with bloomer.

£10.00
the deli:
our home cherrywood smoked salmon:

foraged wild garlic pesto, sourdough bread & lemon mayonnaise.

£12.00
chicken liver & mushroom pate:

Cornish ale chutney, sourdough biscuits, house pickled vegetables.

£9.00
braised beef brisket & fried onion crispy dumplings:

Korean mayonnaise, baby gems & pica de gallo salad.

£9.00
Not just Cornish sandwiches:

Served on sourdough flat bread or thick Cornish bloomer, topped with parsnip crisps & watercress.

Cornish fried 6 spice chicken:

with pico de gallo, baby gem & smoked chilli mayonnaise.

£12.00
Our cherrywood smoked salmon & brown crab:

with lemon mayonnaise.

£13.00
Cured black ham:

with tomato salsa & mozzarella.

£12.00
Roast red peppers & vegan feta:

with peppered foraged wild garlic pesto.

  • Vegetarian
  • Vegan
£10.00
Crispy shrimp:

with chilli pica de gallo & chipotle mayonnaise.

£12.00
Cornish cheese:

with spring onion mayonnaise & chutney.

  • Vegetarian
£10.00
Crispy banana blossom:

with pickled vegetables & tartare sauce.

  • Vegetarian
  • Vegan
£10.00
Cornish beer battered fish fingers:

with tartare sauce.

£12.00
Large Plates:
warm roast pepper & goats cheese tart:

with baby gem, toasted pumpkin seeds, beetroot & mustard dressing.

  • Vegetarian
£15.00
the weir ploughmans:

Cornish mature cheddar, pork pie, cooked ham, bloomer, home pickled vegetables, farmhouse chutney, smoked olives & Cornish butter.

£16.00
the whole crab:

a dressed hand-pickled Cornish crab, lemon mayonnaise, bloomer & farmhouse fries.

£24.00
Cornish ham & st ewe eggs:

farmhouse fries & potted salad.

£14.00
firebrand beer battered cornish fish

pease pudding, Frome curry sauce, farmhouse fries & tartare sauce with balsamic vinegar balls.

£18.00
Firebrand beer battered banana blossom:

with pease pudding, Frome curry sauce, farmhouse fries and tartare sauce with balsamic vinegar balls. 

  • Vegetarian
  • Low Gluten
£15.00
Street food burgers:
The Cornish fried chicken:

with spring onion & chilli peanut butter sauce, toasted Tennessee bun, farmhouse fries and bbq mayonnaise.

£17.00
Ruby red steak:

Sea salt seared Cornish steak beef burger, pickled carrot, black garlic mayonnaise, chorizo jam, Tennessee bun, farmhouse fries and Giel’s Cornish Gouda.

£17.00
The Louisiana brisket:

sticky smokey bbq plant pulled brisket, smoked cheese with farmhouse fries, Tennessee bun & smoked chipotle mayonnaise. 

  • Vegetarian
  • Vegan
£17.00
For the side:
Farmhouse fries:
  • Low Gluten
£5.00
Posh truffle & Gouda fries:
  • Low Gluten
£6.00
Mixed Latin salad:
  • Low Gluten Option
£4.00
Foraged wild garlic mash:
  • Low Gluten
£4.00
For the kids:
Cornish fried chicken, fries & salad :
  • Low Gluten Option
£8.00
Tomato & garlic pasta with cheese:
£8.00
Mini chunky sandwich:

Ham, Cheese or Fish Finger.

£8.00
Mini battered fish & chips:
  • Low Gluten
£8.00
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